Tangy Baked Salmon

Great tasting gourmet baked salmon

Serves 4

Prep Time: 3 min

Cooking Time: 7 min

Ingredients

3/4 cup(s) ranch dressing

3/4 cup(s) mayonnaise

2 pinch dill

1 kilogram(s) salmon

Instructions

Preheat oven to 375 F, prepare a baking sheet with tin foil covering and place the salmon in the middle.

Mix in a bowl mayonaise and ranch dressing, slice lemon into thin slices. Generously apply the sauce to the top of the salmon, followed by the lemon. Sprinkle dill on salmon.

Bake for 7-12 minutes depending on the size of the salmon, watch the salmon for desired tendernous.

Guaranteed hit...delicious with mashed potatoes!