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Saturday, August 15, 2009

Fried Zucchini

Prep Time: 5 Minutes
Cook time: 10 minutes

4 Small Zucchini
1/4 cup flour
Salt & Pepper
2 tbsp. Parmesan cheese, grated
1 tsp. garlic salt
2 tsp. vegetable oil

Cut Zucchini in slices about 1.4 inch thick. In a zip lock bag add flour, parmesan cheese, salt and pepper and a little garlic salt. Put zucchini slices in bag and shake well. In a frying pan add vegetable oil, let it get hot. Put slices of zucchini in and cook for 5 min. then flip to other side and cook for 5 min. Zucchini should have a nice light brown coating to them.

Serve and eat!

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